No Bake Homemade Crunch Bars
INGREDIENTS:
3 cups crispy rice cereal
1 1/2 cups chocolate chips
1 cup peanut butter can substitute any nut or seed butter
1/2 cup maple syrup
1/4 cup coconut oil can sub for grass fed butter
INSTRUCTIONS:
-Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set aside.
-Add crispy rice cereal into a large mixing bowl and set aside. In a microwave safe bowl or stovetop, combine all your other ingredients and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.
-Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour).
-Remove and cut into bars.
