Asian Chicken Cranberry Salad Ingredients 2 cups cooked chicken, shredded or diced 4 cups mixed greens (such as spinach, arugula, and romaine) 1 cup shredded carrots 1 cup red... Read More
LEMON CREAM CHEESE LOAF Ingredients: For the Lemon Loaf: 3 large eggs, at room temperature 1 cup (200 g) granulated sugar 1 cup (8 ounces) sour cream, at room... Read More
Cheeseburger Pockets Ingredients: 1 lb ground beef 1 small onion finely chopped 1 cup shredded cheddar cheese 1 package 8 oz refrigerated crescent roll dough 2 tbsp... Read More
Thanksgiving Sliders Ingredients: 12 slider buns or Hawaiian rolls 1 cup deli turkey or leftover turkey, thinly sliced 2 cups prepared stuffing 1 cup cranberry sauce 6... Read More
Smoked Brisket, Jalapeño, and Cheesy Pot Pie Ingredients: For the Brisket: 2-3 lbs brisket (trimmed of excess fat) 1 tbsp olive oil or vegetable oil 1 large onion, thinly sliced 2 garlic... Read More
Apple Pumpkin Bundt Cake Ingredients: 2 large eggs, room temperature ¾ cup granulated sugar ½ cup packed brown sugar ⅔ cup vegetable oil 1 teaspoon pure vanilla extract 1... Read More
Zucchini Cornbread Casserole Ingredients: cooking spray 4 cups shredded zucchini 1 onion, chopped 1 (8.5 ounce) package dry corn muffin mix 2 large eggs, beaten ½ teaspoon salt... Read More
Creamy Slow Cooker Beef Pasta Ingredients: 1 pound beef stew meat cut into bite-sized pieces 1 small onion diced 4 cloves garlic minced 1 can cream of mushroom soup 10.5... Read More
Longhorn Steakhouse Parmesan Chicken Ingredients: 4 boneless skinless chicken breasts 1 cup grated Parmesan cheese divided 1 cup shredded mozzarella cheese 1 cup bread crumbs 1/2 cup all-purpose flour... Read More
Bacon, Egg & Cheese Biscuit Bake Ingredients: 1 can 16.3 oz refrigerated biscuits 6 large eggs 1 cup shredded cheddar cheese 1/2 cup milk 6-8 strips of cooked bacon crumbled Salt... Read More