Author: Sarah

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    New York Cheesecake

    New York Cheesecake (Creamy, Classic, and Totally Worth It) There’s something about a true New York Cheesecake that feels… a little fancy, but also deeply comforting. It’s rich without being over-the-top, dense but still silky, and somehow manages to make an ordinary evening feel like a celebration. Now, I know what you might be thinking—cheesecake…

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    Creamy Potato Soup

    Creamy Potato Soup (The Cozy Bowl Everyone Comes Back For) There’s something about a pot of creamy potato soup simmering on the stove that just… settles the house. It smells warm, familiar, a little nostalgic. Like the kind of meal you didn’t realize you needed until the first spoonful. And let’s be honest—this is one…

  • This Strawberry Cheesecake

    This Strawberry Cheesecake Trifle features layers of sweetened berries doused with Amaretto, angel food cake cubes and luscious cheesecake filling, lightened with whipped cream. I was hosting brunch at my house, and that called for a lovely fruit-filled dessert recipe. Adding a homemade cheesecake twist to a strawberry trifle recipe was brilliant. A fruit and…

  • Cherry Bread

    Ingredients : 3/4 cup granulated sugar 1/2 cup of milk 1/2 cup of oil 1 large egg 1 teaspoon of vanilla extract (or almond extract) 2 cups all-purpose flour 2 teaspoons of baking yeast 1/4 teaspoon of salt 2 jars of maraschino cherries* (10 ounces each) Icing : 2 cups powdered sugar 2 tablespoons of…