Author: Sarah

  • Orange Creamsicle Cake

    It’s made in a 9×13 inch pan Ingredients: •1 box of Orange Cake Mix prepared according to the directions… •1 box of Orange Jello •1 cup of boiling water •1 box of Vanilla Pudding •1 cup of cold milk •1 regular tub of Cool Whip Steps: 1.Make the Orange Cake according to the box directions….

  • Taco Pizza

    Ingredients: 1 lb. ground beef 1 envelope taco seasoning mix 2 (8 oz.) cans Pillsbury crescent rolls 1 (16 oz.) can refried beans (I used the jalapeño kind) 2-3 cups shredded cheddar cheese or Mexican blend 1/2 cup chopped tomatoes 1/4 cup sliced black olives 4 green onions, chopped Heat oven to 375 degrees. Instructions:…

  • Cheesy Taco Soup recipe

    INGREDIENTS: 2 lbs. ground beef seasoned with salt and pepper 1 onion, chopped 2 cans Ranch Style Beans 2 cans Corn 2 cans Rotel 2 cans Cream of Mushroom soup 42 ounces Chicken Broth 1 lb. Velveeta Cheese DIRECTIONS: Brown ground beef and onion in a large skillet, drain fat. Without draining add beans, corn,…

  • MARYLAND CRAB CAKES

    INGREDIENTS: 1 large egg 2½ tablespoons mayonnaise (I like Hellman’s Real) 1½ teaspoons Dijon mustard (I like Maille brand) 1 teaspoon Worcestershire sauce 1 teaspoon Old Bay seasoning ¼ teaspoon salt ¼ cup finely diced celery (you’ll need one stalk) 2 tablespoons finely chopped fresh parsley 1 pound lump crab meat* ½ cup panko (I…

  • Caramel Apple Cheesecake Bar recipe

    Ingredients: Crust: 2 cups all-purpose flour 1/2 cup firmly packed brown sugar 1 cup (2 sticks) butter, softened Cheesecake Filling: 3 (8-ounce) packages cream cheese, softened 3/4 cup sugar, plus 2 tablespoons, divided 3 large eggs 1 1/2 teaspoons vanilla extract Apples: 3 Granny Smith apples, peeled, cored and finely chopped 1/2 teaspoon ground cinnamon…

  • MEXICAN PIZZA recipe

    This only makes 1 tortilla size pizza so if you are making for several, be sure to double or triple your recipe! Ingredients: Approx 1/2 lb ground beef or ground turkey 1/2 TBSP taco seasoning 1/4-1/2 cup re fried beans 1/4-1/2 cup salsa ( jarred or homemade) 1/4-1/2 cup shredded cheddar cheese (or your desired…

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    POTATO PANCAKES

    Potato Pancakes (Crispy on the outside, soft in the middle… and somehow always gone too fast) There’s something about potato pancakes that just feels comforting. Maybe it’s the crispy edges. Maybe it’s the way they smell when they hit the pan. Or maybe it’s because they work at almost any time—breakfast, lunch, dinner, even that…