Jalapeño Popper Casserole (Comfort Food With a Kick… or Not 😉) You know those nights when you want something cozy, cheesy, and filling—but also just a little fun? That’s exactly where this Jalapeño Popper Casserole steps in. It’s inspired by classic jalapeño poppers (you know, the ones that disappear in seconds at parties), but turned…
Ingredients For the bread: 3 cups all-purpose flour 1 teaspoon salt 2 teaspoons baking powder 2 cups granulated sugar Zest of 2 large oranges 1 1/2 cups buttermilk 1 cup oil (vegetable or canola oil) 4 large eggs slightly beaten 2 Tablespoons fresh orange juice 1 teaspoon vanilla extract 2 cups fresh cranberries halved For…
Servings 8 servings Calories 267 kcal INGREDIENTS 1 large white onion 2 1/2 cups all-purpose flour 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon garlic powder 1/2 teaspoon oregano salt and pepper to taste 2 large eggs 1 1/2 cups milk 1 quart vegetable oil Chipotle, Thousand Island or other dipping sauce optional INSTRUCTIONS…
Junk Yard Salad (Sweet, Creamy, and Pure Nostalgia in a Bowl) Let’s just address the name for a second. “Junk Yard Salad” doesn’t exactly sound… elegant. But if you grew up around potlucks, church gatherings, or big family holidays, you probably already know—this kind of dish always disappears first. This Junk Yard Salad is one…
Ingredients 1½ pounds carrots, peeled and cut all the same size, (I used Earth Exotics) 2 Tablespoons olive oil 3 Tablespoons honey 1 Tablespoon brown sugar freshly-ground salt and pepper Directions Preheat oven to 425 degrees. In a bowl, combine the honey and brown sugar. Microwave for about 15 seconds. Just enough to melt the…
Ingredients : 1 (18.25-ounce) box white cake mix 1 (3-ounce) box strawberry-flavored instant gelatin 1 (15-ounce) package frozen strawberries in syrup, thawed and pureed 4 large eggs ½ cup vegetable oil ¼ cup water Strawberry cream cheese frosting, recipe follows Strawberry Cream Cheese Frosting ¼ cup butter, softened 1 (8-ounce) package cream cheese, softened 1…
INGREDIENTS 2 cups salted butter, cold and cut into pieces 1 cup packed light brown sugar 4 1/2 cups all purpose flour, divided Optional: Your favorite sprinkles INSTRUCTIONS Preheat oven to 325F, with rack on lower middle position. Line baking sheets with parchment paper or silicone mats; set aside. In the bowl of a stand…
Italian Cream Stuffed Cannoncini Recipe: One of my favorite things to make with my daughter is stuffed cannoncini. We sit down together and get our hands dirty as we stuff these cute little doughnuts. It’s a fun, messy project that I know she loves just as much as me! This recipe is so easy to…
Who doesn’t love a good corn dog? I know my kids sure do! They are one of their favorite snacks. And because they’re so easy to make, it’s really no problem at all to whip up some for them when they ask. There’s no need to go out and buy expensive pre-made ones either. With…
Peach cobbler is probably one of the most classic desserts you can make, but it’s usually made with a crust that requires some time to prepare. This recipe only needs three ingredients and five minutes! You’ll be able to whip up this dish in no time, and your family will love it. Get ready for…