Mushroom & Broccoli Stir-Fry
Ingredients 300g broccoli, cut into bite-sized florets 300g mushrooms, thinly sliced 2 tbsp olive oil 2 cloves garlic, minced 1 tbsp soy sauce 1 tsp...
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Category: All Recipes
Quick German Bread in Just 5 Minutes
Ingredients: All-purpose flour or bread flour (3 cups) Instant yeast (2 tsp) Warm water (1 ½ cups, around 110°F/45°C) Salt (1 tsp) Honey or sugar...
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Banana Trifle
If you’re craving a dessert that’s as fun to make as it is to eat, look no further than this Banana Trifle. It’s a show-stopping,...
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Creamy Caramel Custard Pie
There’s something undeniably magical about the combination of silky caramel and velvety custard, especially when it’s nestled in a buttery, flaky pie crust. If you’re...
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Cheesecake Bars
These Cheesecake Bars combine a rich, buttery walnut crust with a smooth and tangy cream cheese filling. Topped with a crunchy crumble, they are the...
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Loaded Potato Soup
This Loaded Potato Soup is rich, creamy, and packed with flavor! Made with tender potatoes, butter, sour cream, and melted cheddar, it’s the ultimate comfort...
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Pecan Praline Cake
This Pecan Praline Cake is packed with rich, buttery flavors and crunchy pecans, making it a perfect dessert for any occasion. Made easy with a...
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Pillsbury Biscuit Garlic Butter Cheese Bombs
Pillsbury Biscuit Garlic-Butter Cheese Bombs are a cheesy, salty-buttery treat that has the ability to serve for any occasion. Very fast to prepare and very...
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Crème Brûlée Cheesecake Bars
Ingredients For the crust: 9 whole (135 grams) graham crackers 5 tablespoons (72 grams) unsalted butter, melted For the filling: 16 ounces (454 grams) cream...
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Homemade Lemon Curd Cookies
I first encountered these heavenly cookies at a quaint bakery while traveling through a picturesque town in the English countryside. The combination of the zesty...
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