Ding Dong Cake is a classic in the North. I remember my mother making it for us when we were little and now that I am a mom, it’s one of my favorite desserts to make with my daughter. It’s simple but amazing! This recipe comes from the North Carolina State Fair, where it has…
A friend shared the recipe with me, and I’ve prepared it monthly ever since. The crust is made from refrigerated crescent roll dough. While the ground beef is browning, I simply press the dough into a baking dish. Guest always comment on the tasty crust as well as the zesty filling and crunchy topping. We…
Ingredients: 1 freezing bag 2 eggs 1/4 cup of omelette fillings of your choice – sausage, bacon, onion, mushroom, pepper, etc. Half a cup of cheese Instructions: -Break the eggs into a quarter-gallon bag. -Add fillings and cheese. Seal the bag and shake to whip and mix the omelette. -Cooking in sweetly boiling water for…
INGREDIENTS 2 sticks butter, unsalted (1/2 lb., softened) 1 cup vegetable oil 1 cup sugar, granulated 1 cup confectioner’s sugar (sifted) 2 eggs (large) 1 teaspoon vanilla extract 4 cups flour, all purpose (500 gr.) 1 teaspoon baking soda 1 teaspoon cream of tartar 1 teaspoon salt 2 cups pecans (chopped) 1/2 cup sugar, granulated…
Ingredients: 1 ½ cups butter softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup whole milk 1 8oz bag toffee chips (I use Heath) 1 cup pecans, chopped Caramel Drizzle: 1 – 14 oz can sweetened condensed…
My husband loves this chicken salad, he’s always asking me to make it. It’s really good and refreshing, check it out. This Best-Ever Chicken Salad is wonderful in sandwiches or on a bed of greens! So flavorful and very easy to make. You’ll never do store bought again! You’ll Need: 3/4 pound(s) cooked skinless boneless…
Ingredients This was my grandmother’s favorite cake! Mandarin Orange Pineapple Cake 1 box Duncan Hines Butter Cake mix 1/2 cup Wesson oil 1 11- ounce can mandarin oranges 1/2 cup sugar 4 eggs Icing 1 12 ounce tub of Cool Whip small instant vanilla pudding mix 1 16 oz. can crushed Directions -Preheat oven to…
Ingredients For the Dough ½ tablespoon instant yeast ½ cup warm milk 3 tablespoons sugar ¼ cup butter, well softened, but not melted ½ teaspoon salt 1 egg 2 cups all purpose flour For the Filling 1 Tablespoon cinnamon ½ cup brown sugar 3 Tablespoons butter, softened For the Pecan Topping ⅓ cup brown sugar…
INGREDIENTS Bread: 4 eggs 1 1⁄2 cups sugar 3⁄4 cup oil 2⁄3 cup orange juice 2 cups shredded unpeeled zucchini 3 1⁄4 cups all-purpose flour 1 1⁄2teaspoons baking powder 1 1⁄2teaspoons baking soda 1 teaspoon salt 2 teaspoons grated orange rind 2 1⁄2 teaspoons cinnamon 1⁄2 teaspoon clove 1⁄2 cup chopped nuts (optional) Glaze: 1…
I’m not usually one for bragging, but I have to say…I make the best dip in the world. It’s creamy and zesty with just a little bit of heat. This recipe has been passed down through generations and now it belongs to you too! Ingredients 8 ounces cream cheese, softened 2 cups sour cream (I…