Indulgent Fruit Salad
Ingredients:
1 can (21 ounces) cherry pie filling
1 container (8 ounces) cool whip, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (14 ounces) sweetened condensed milk
1 cup miniature marshmallows
1/2 cup chopped pecans (optional)
Instructions:
-Choose a large mixing bowl for combining ingredients.
-Empty the cherry pie filling into the bowl.
-Gently fold in the cool whip, blending well while maintaining its fluffiness.
-Drain the crushed pineapple thoroughly and add to the mix.
-Stir in the sweetened condensed milk until smooth and well-combined.
-Add miniature marshmallows, ensuring even distribution.
-If using, add chopped pecans for extra crunch.
-After thoroughly mixing, cover and refrigerate for at least 1 hour or overnight to enhance flavor and texture.
-For serving, gently stir and scoop into dishes. Optionally, garnish with extra cherries.
-Savor the Unbelievably Indulgent Fruit Salad as a luxurious conclusion to your meal or as a delightful highlight at any gathering.
