Irresistible Chocolate Mani

Ingredients:

320 g of chocolate pieces 250 g of white chocolate pieces
200 g dark chocolate
80 g of peanut butter
350 g of peanuts without salt
350 g of salted peanuts.

Instructions:

-Put the pieces of chocolate, white chocolate, dark chocolate and peanut butter in a pan.

-Cook over low heat for 15-20 minutes, stirring occasionally.

-When everything is melted, remove from heat and let cool for 5 minutes.

-Add the Manises and stir.

-Pour portions of the mixture into the mold and refrigerate for 30 minutes.

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