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3 Ingredient Crockpot BBQ Wings

Easy, sticky, and flavorful chicken wings made with just three ingredients. Slow-cooked in cola until tender, then baked with barbecue sauce for a sweet smoky finish perfect for game day or easy appetizers.
Print Recipe
Prep Time 5 minutes
Cook Time 4 hours 15 minutes
Total Time 4 hours 20 minutes
Servings: 4 servings
Course: Appetizers, Easy Recipes, Game Day Food, Party Food, Slow Cooker Meals
Cuisine: American
Calories: 430
Ingredients Method Notes

Ingredients
  

  • 12-16 chicken wings frozen, do not thaw
  • 1 can cola Coke
  • 1 cup barbecue sauce Sweet Baby Ray's or preferred brand

Method
 

  1. Turn slow cooker to low and pour in the can of cola.
  2. Place frozen chicken wings into the slow cooker, coating them in the cola.
  3. Cover and cook on low for 3 to 4 hours until wings are tender.
  4. Transfer cooked wings to a foil-lined baking pan and brush generously with barbecue sauce.
  5. Bake at 350°F for 10 to 15 minutes until sauce is hot and glazed.
  6. Serve warm and enjoy.

Notes

For crispier wings, broil for 2–3 minutes after baking. Try spicy barbecue sauce for extra kick.