Ingredients
Method
- Add sour cream to a medium mixing bowl and stir in the dry ranch seasoning until fully blended.
- Mix in the real bacon bits until evenly distributed throughout the dip.
- Fold in all of the shredded cheddar jack cheese and stir until well combined.
- Serve immediately or chill for 30 minutes for even better flavor. Serve with chips, crackers, or fresh vegetables.
Notes
Try adding green onions or a pinch of cayenne for variation. Best made a few hours ahead so flavors can meld.