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Watergate Salad

Light, fluffy, and unmistakably nostalgic, Watergate Salad is a sweet pistachio dessert loaded with pineapple, marshmallows, and crunchy pecans. This no-bake classic comes together in minutes and tastes even better after a chill in the fridge.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dessert, Salad
Cuisine: American
Calories: 240
Ingredients Method Notes

Ingredients
  

  • 3.4 oz pistachio pudding mix instant
  • 20 oz crushed pineapple undrained
  • 2 cups mini marshmallows
  • 0.5 cup pecans chopped
  • 8 oz whipped topping thawed

Method
 

  1. Combine pudding mix, pineapple, marshmallows, and pecans in a bowl.
  2. Fold in whipped topping until fully mixed.
  3. Chill for at least 1 hour before serving.

Notes

Best made ahead—flavors deepen as it chills. Add maraschino cherries for a pop of color if desired.