Author: Sarah

  • Tennessee Onions

    Ingredients: 3-4 Vidalia sweet onions 4 tbsp unsalted butter, cut into small pieces 1 tsp salt 1 tsp garlic powder ½ tsp oregano 1 cup finely shredded Italian blend cheese 1 cup finely shredded cheddar cheese ½ cup finely shredded Parmesan cheese Directions: -Preheat oven to 350°F and grease a 9×13-inch baking dish. -Slice onions…

  • Pizza Monkey Bread

    Ingredients: 1/3 cup olive oil 1 tsp Italian seasoning 1 garlic clove, minced 1/4 tsp crushed red pepper flakes 2 cans (16.3 oz each) large refrigerated flaky biscuits 2 cups shredded mozzarella 1/4 cup grated Parmesan 20 pepperoni slices, halved 1/2 cup marinara sauce (plus extra for dipping) Fresh basil (optional) Instructions: -Preheat oven to…

  • Chicken Pot Pie Pasta

    Ingredients: 8 oz penne pasta 2 tbsp butter 1 onion, diced 2 carrots, diced 2 celery stalks, diced 2 garlic cloves, minced 2 cups chicken broth 1 cup milk 2 cups cooked chicken, shredded 1 cup frozen peas 1 sheet puff pastry Instructions: -Cook the penne according to package instructions; drain and set aside. -In…

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    Pumpkin Cake Mix Cookies

    Pumpkin Cake Mix Cookies (Soft, Cozy, and Almost Too Easy) There are days when baking from scratch feels relaxing… and then there are days when you just need something quick that still feels homemade. These Pumpkin Cake Mix Cookies are made for that second kind of day. They’re soft, fluffy, warmly spiced, and come together…

  • Corn Fritters

    Ingredients: 1 can whole kernel corn, drained 2 eggs Salt & pepper, to taste ½ cup flour 1 tsp baking powder ½ cup shredded cheese 1 pat butter 2 tbsp oil ¼ cup chopped parsley (optional) Instructions: -In a bowl, beat eggs with salt and pepper, then whisk in flour and baking powder until smooth….

  • Creamy Beef and Shells

    Ingredients 8 oz medium pasta shells 1 tablespoon olive oil 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 1 teaspoon Italian seasoning 1/2 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons all-purpose flour 2 cups beef broth 1 cup heavy cream 1 cup shredded cheddar cheese 1/2 cup…