LEMON CREAM CHEESE LOAF
Ingredients: For the Lemon Loaf: 3 large eggs, at room temperature 1 cup (200 g) granulated sugar 1 cup (8 ounces) sour cream, at room temperature 2 tablespoons freshly grated lemon zest 1 tablespoon fresh lemon juice 2 teaspoons lemon extract ½ cup (109 g) vegetable oil 1 ½ cups (187.5 g) all-purpose flour 2…
