BEEF AND CHEESE CHIMICHANGA!!

Ingredients: 1 pound lean ground beef ½ cup onion diced 6 cups beef broth 14 ounces diced tomatoes 2 tablespoons tomato paste 1 teaspoon Worcestershire sauce ½ teaspoon oregano ½ teaspoon dried basil 1 ½ cups elbow macaroni uncooked 1 ½ cups frozen mixed vegetables Instructions: -In a large soup pot brown beef and onion…

INGREDIENTS: -1 Pound Ground Meat (Beef or Turkey) -1 Egg -1 Box Stuffing Mix -1 Cup Water How to make it: -Mix everything together, smoosh it into a loaf pan, and bake at 350 for about 45 minutes. -I have made this a couple of times now, and it turns out perfect every time. I…

Ingredients : 1 (18.25-ounce) box white cake mix 1 (3-ounce) box strawberry-flavored instant gelatin 1 (15-ounce) package frozen strawberries in syrup, thawed and pureed 4 large eggs ½ cup vegetable oil ¼ cup water Strawberry cream cheese frosting, recipe follows Strawberry Cream Cheese Frosting ¼ cup butter, softened 1 (8-ounce) package cream cheese, softened 1…

A friend shared the recipe with me, and I’ve prepared it monthly ever since. The crust is made from refrigerated crescent roll dough. While the ground beef is browning, I simply press the dough into a baking dish. Guest always comment on the tasty crust as well as the zesty filling and crunchy topping. We…

INGREDIENTS: 1 package (8 ounces) cream cheese, softened. 1 can (8 ounces) crushed pineapple, well drained. 1 cup chopped pecans 3 cups flaked coconut. DIRECTIONS: In a small bowl, beat cream cheese and pineapple until combined then fold in the pecans. Cover and refrigerate for 1 hour. Take out of refrigerator and roll into 1-inch…

INGREDIENTS : 1 Medium PKG.Of softened Philly cream-cheese. Two crescent roll tubes. 1/2 C.Of regular white sugar. 1/4 C.Of light brown sugar. 2 TBSP.Of melted butter. 1 TSP.Of lemon juice. 1 TSP.Of pure vanilla extract. FOR THE GLAZE, I USED: 2/3 C.Of powdered sugar. 4 TSP.Of milk. 1 TSP.Of pure vanilla extract. DIRECTIONS : -I…