Ingredients:
1 cup rolled oats
½ cup miniature semisweet chocolate chips
½ cup ground flax seed
½ cup crunchy peanut butter
⅓ cup honey
1 teaspoon vanilla extract
Instructions:
-Stir oats, chocolate chips, flax seed, peanut butter, honey, and vanilla extract together in a bowl.
-Roll dough into 24 balls with your hands. Arrange balls on a baking sheet and freeze until set, about 1 hour.
Ingredients: 6 eggs 1 (4.5 ounce) can tuna, drained and flaked 2 teaspoons sweet pickle relish, drained 1 teaspoon mustard ¼ teaspoon white sugar (Optional) ⅛ teaspoon onion powder 2 ½ tablespoons mayonnaise, or as needed salt and pepper to taste 1 pinch paprika, or as desired Instructions: -Place eggs in a saucepan; cover with…
Ingredients: 4 slices top round beef, about 1/4 inch thick Salt and freshly ground black pepper, to taste 4 teaspoons German mustard (substitute with Dijon or spicy mustard if needed) 4 slices bacon 1 onion, thinly sliced 4 small dill pickles, sliced lengthwise 1 tablespoon vegetable oil 1 cup beef broth Directions: -Start by preparing…
Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup milk 2 cups diced apples (peeled and cored) 1/2 cup brown sugar 1/4 cup all-purpose flour (for…
Ingredients 2 1⁄2 lbs chicken legs 1 2⁄3 tablespoons olive oil (to help it stop sticking to the pan) 1⁄2 cup soy sauce 1 2⁄3 tablespoons ketchup 3⁄4 cup honey 2 -3 garlic cloves, minced salt and pepper DIRECTIONS -Preheat oven to 350 degrees Fahrenheit or 180 degrees Celsius. -Place chicken in a 9×13 inch…
If you’re craving all the sizzling flavors of chicken fajitas without the fuss of multiple pans, this skillet casserole is your answer. It’s hearty, colorful, and comes together beautifully with tender rotisserie chicken, a creamy sauce, and plenty of melty cheese. Plus, everything bakes in one skillet, making clean-up a breeze. Perfect for busy weeknights…
Ingredients 3-4 boneless, skinless chicken breasts 1 packet of low sodium taco seasoning 1 packet of ranch seasoning mix 2 cups low sodium chicken broth Shredded lettuce Pico de gallo or salsa Light or fat-free sour cream Taco shells Instructions Prep the Crock-Pot: Place the chicken breasts in the Crock-Pot. Seasoning: Sprinkle the taco seasoning…