Pumpkin-Cream Cheese Bundt® Cake
Ingredients : Pumpkin Cake : 2 3/4 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons ground cinnamon 3/4 teaspoon ground cloves 1/2 teaspoon salt 1/2 teaspoon ground ginger 1/2 teaspoon ground nutmeg 1/2 teaspoon ground allspice 1 (15 ounce) can pumpkin puree 1 cup packed dark brown sugar 1/2 cup butter, melted and cooled…
