• FROZEN FRUIT SALAD

    Welcome to a refreshing twist on fruit salad – the “Chilled Creamy Fruit Delight”! This isn’t your typical fruit bowl. Instead, imagine a creamy, frozen dessert that combines the lushness of whipped cream with the tanginess of fresh fruits, all held together by the smoothness of cream cheese. This delightful concoction is not just a…

  • Lemon Meringue Cupcakes

    Ingredients: Lemon Curd: ⅔ cup lemon juice 3 large eggs 5 tablespoons white sugar 1 tablespoon lemon zest 3 ½ tablespoons salted butter, cut into small pieces Cupcakes: 1 ¼ cups all-purpose flour ¾ cup white sugar 1 ½ teaspoons baking powder ½ teaspoon salt ½ cup milk ¼ cup vegetable oil ½ teaspoon vanilla…

  • Butterfinger Balls

    Ingredients: 2 cups crushed Butterfinger candy bars (about 16 fun-sized bars) 1 (8 oz.) package cream cheese, softened 2 cups semi-sweet chocolate chips 1 tablespoon vegetable shortening (optional, for smoother dipping) Butterfinger or chocolate sprinkles for decoration (optional) Instructions: -In a large mixing bowl, combine the crushed Butterfinger candy bars and softened cream cheese. -Mix…

  • Tennessee Onions

    Ingredients: 3-4 Vidalia sweet onions 4 tablespoons of unsalted butter 1 teaspoon of salt adjust according to preference 1 teaspoon of garlic powder 1/2 teaspoon of oregano 1 cup of Italian blend cheese finely shredded 1 cup of cheddar cheese finely shredded ½ cup of parmesan cheese finely shredded Instructions: -Begin by preheating the oven…

  • Egg Drop Soup

    Ingredients: 1 cup chicken broth ¼ teaspoon soy sauce ¼ teaspoon sesame oil 2 teaspoons water (Optional) 1 teaspoon cornstarch (Optional) 1 egg, beaten 1 drop yellow food coloring (Optional) ½ teaspoon ground white pepper (Optional) ⅛ teaspoon salt (Optional) 1 teaspoon chopped fresh chives Instructions: -Combine chicken broth, soy sauce, and sesame oil in…

  • Easy Nougat Bars

    INGREDIENTS: 2 tbsp butter 2 bags white chocolate chips (2 of the 225 gram bags) 2 bags of mini marshmallows (2 of the 250 gram bags) 1 1/2 cups chopped red and green gumdrops (see notes below for where to buy them) Steps: -Get a baking dish and line it with parchment paper along the…