A friend shared the recipe with me, and I’ve prepared it monthly ever since. The crust is made from refrigerated crescent roll dough. While the ground beef is browning, I simply press the dough into a baking dish. Guest always comment on the tasty crust as well as the zesty filling and crunchy topping. We…

Ingredients: 1 freezing bag 2 eggs 1/4 cup of omelette fillings of your choice – sausage, bacon, onion, mushroom, pepper, etc. Half a cup of cheese Instructions: -Break the eggs into a quarter-gallon bag. -Add fillings and cheese. Seal the bag and shake to whip and mix the omelette. -Cooking in sweetly boiling water for…

INGREDIENTS 2 sticks butter, unsalted (1/2 lb., softened) 1 cup vegetable oil 1 cup sugar, granulated 1 cup confectioner’s sugar (sifted) 2 eggs (large) 1 teaspoon vanilla extract 4 cups flour, all purpose (500 gr.) 1 teaspoon baking soda 1 teaspoon cream of tartar 1 teaspoon salt 2 cups pecans (chopped) 1/2 cup sugar, granulated…

Ingredients: 1 ½ cups butter softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup whole milk 1 8oz bag toffee chips (I use Heath) 1 cup pecans, chopped Caramel Drizzle: 1 – 14 oz can sweetened condensed…

My husband loves this chicken salad, he’s always asking me to make it. It’s really good and refreshing, check it out. This Best-Ever Chicken Salad is wonderful in sandwiches or on a bed of greens! So flavorful and very easy to make. You’ll never do store bought again! You’ll Need: 3/4 pound(s) cooked skinless boneless…

Ingredients This was my grandmother’s favorite cake! Mandarin Orange Pineapple Cake 1 box Duncan Hines Butter Cake mix 1/2 cup Wesson oil 1 11- ounce can mandarin oranges 1/2 cup sugar 4 eggs Icing 1 12 ounce tub of Cool Whip small instant vanilla pudding mix 1 16 oz. can crushed Directions -Preheat oven to…

Ingredients For the Dough ½ tablespoon instant yeast ½ cup warm milk 3 tablespoons sugar ¼ cup butter, well softened, but not melted ½ teaspoon salt 1 egg 2 cups all purpose flour For the Filling 1 Tablespoon cinnamon ½ cup brown sugar 3 Tablespoons butter, softened For the Pecan Topping ⅓ cup brown sugar…

INGREDIENTS Bread: 4 eggs 1 1⁄2 cups sugar 3⁄4 cup oil 2⁄3 cup orange juice 2 cups shredded unpeeled zucchini 3 1⁄4 cups all-purpose flour 1 1⁄2teaspoons baking powder 1 1⁄2teaspoons baking soda 1 teaspoon salt 2 teaspoons grated orange rind 2 1⁄2 teaspoons cinnamon 1⁄2 teaspoon clove 1⁄2 cup chopped nuts (optional) Glaze: 1…

I’m not usually one for bragging, but I have to say…I make the best dip in the world. It’s creamy and zesty with just a little bit of heat. This recipe has been passed down through generations and now it belongs to you too! Ingredients 8 ounces cream cheese, softened 2 cups sour cream (I…

Pie crust is a tricky thing to master. It can be crumbly, tough, or just plain bland. With the right ingredients and technique you can make yourself an easy pie crust that will have your family asking for seconds! I know this sounds daunting but once you get started it’s actually pretty simple. Keep reading…