PINEAPPLE PECAN CAKE WITH CREAM CHEESE FROSTING
Pineapple pecan cake with a cream cheese frosting is a simple dessert with a whollop of a most delicious taste. Crowd pleaser.
Servings 12 | Preparation time 15mins | Cooking time 50mins
Ingredients:
CAKE:
2 cups flour
2 cups of sugar
2 teaspoons baking soda
2 eggs
1 (20-ounce) can crush pineapple with juice
1 cup chopped pecans, optional
ICING:
1 stick butter, softened
1 (8-ounce) package cream cheese softened
2 cups confectioners sugar
1 tablespoon vanilla
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