3-Ingredient Slow Cooker Kalua Pig
Ingredients: 5 pounds of boneless pork shoulder 1 tablespoon of Alaea sea salt (Hawaiian Red Salt) 1 tablespoon of liquid smoke Instructions: -Begin by piercing the pork all over with a fork or a sharp knife. This helps the flavors to really soak into the meat. -Rub the pork shoulder generously with the Alaea sea…
