Author: Sarah

  • Butterscotch Lush

    Ingredients: Graham Cracker Crust: 1.5 cup graham crackers, crushed 1 stick butter (1/2 cup), melted 1/2 cup sugar Cream Cheese Layer: 1 package (8 oz) cream cheese, softened 2 cups heavy cream 1/4 cup sugar Pudding Layer: 2.5 cups milk 2 small packages butterscotch instant pudding Whipped Cream Layer: 1 cup heavy cream 3 Tbls…

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    German Chocolate Cake

    German Chocolate Cake (Rich, nostalgic, and yes… worth the extra step) Let’s just say it—this is not a quick, throw-it-together dessert. But… it’s also not as complicated as it looks. German Chocolate Cake has this reputation. Layers, frosting, coconut, pecans—it sounds like something you only make for special occasions. And honestly? It is special. But…

  • Pumpkin Cheesecake Pie

    Ingredients: 2 (8 ounce) packages cream cheese, softened 1/2 cup white sugar 1/2 teaspoon vanilla extract 2 eggs 1 (9 inch) prepared graham cracker crust 1/2 cup pumpkin puree 1/2 teaspoon ground cinnamon 1 pinch ground cloves 1 pinch ground nutmeg 1/2 cup frozen whipped topping, thawed Directions: -Preheat oven to 325 degrees F (165…

  • Buttermilk Bacon Pancakes

    Ingredients: 2 cups buttermilk warmed to room temperature 2 large eggs lightly beaten 2 tablespoons butter melted 2 cups all purpose flour 2 tablespoons sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 8 slices crispy cook bacon chopped 2/3 cup real maple syrup 2 tablespoons cherry whiskey INSTRUCTIONS: -Whisk buttermilk, egg…

  • OLD FASHIONED MEATLOAF

    Ingredients: 1 pound ground beef ¾ cup milk 1 egg 3 slices bread torn up into small pieces 1 tablespoon Worcestershire sauce ½ tablespoon onion powder or ½ cup finely chopped onion ½ teaspoon salt ½ teaspoon dry ground mustard ¼ teaspoon black pepper ¼ teaspoon hot sauce ⅛ teaspoon garlic powder ½ cup ketchup…