Prep Time 30 minutes Cook Time 35 minutes Total Time 1 hour 5 minutes Servings 8 servings Ingredients * 2 eggs beaten * 1 1/2 pounds ground beef * 4 tablespoons saltine crackers or bread crumbs, crushed * 2 tablespoons dried parsley fresh works best, if you have it! * 1 teaspoon salt * 1…
INGREDIENTS: 4 oz. butter 4 cups white sugar 12 oz. can evaporated milk 2 cups pecans INSTRUCTIONS: Combine butter, milk and sugar in a heavy 5 quart pot and cook on medium heat, stirring occasionally, until mixture boils then stir continuously until the mixture reaches the “soft ball stage”. Do not cook on high heat….
INGREDIENTS: 1/2 cup (1 stick) unsalted butter, at room temperature, plus 1 tablespoon butter, melted One 3-ounce package cream cheese, at room temperature 1 cup all-purpose flour Nonstick cooking spray 1 large egg 3/4 cup packed light brown sugar 1 teaspoon vanilla extract Pinch of fine salt 1/2 cup pecans, finely chopped Directions: With an…
Ingredients ½ lb macaroni noodles, uncooked 1 tablespoon minced onion ⅔ cup chopped celery ½ cup diced red pepper 1⅓ cup small cooked shrimp Dressing 1 cup mayonnaise 2 tablespoons fresh lemon juice 2 tablespoons sweet relish 3 tablespoons fresh dill 1 teaspoon sugar ¼ teaspoon salt (or to taste) Instructions Cook macaroni noodles al…
Ingredients : 5 green onions, chopped, divided 1 tomato, chopped, divided 12 slices Bacon 1 cup sliced fresh mushrooms 12 eggs 1/3 cup Light Sour Cream 1 cup 2% Milk Shredded Cheddar Cheese 1 cup 2% Milk Shredded Mozzarella Cheese Directions : Heat oven to 325ºF. Reserve 2 Tbsp. each onions and tomatoes. Cook bacon…
Ingredients : 1/4 pound bacon, diced – I bake it first in the oven so that it is “done” and browned then I dice it and place in the crock pot. 2 medium onions, thinly sliced 4 medium potatoes, thinly sliced (or if you use a new potato or Yukon gold then halve) 1/2 pound…
Ingredients 1 (8 ounce) package linguine pasta 2 tablespoons butter 1/2 pound fresh mushrooms, sliced 1/2 cup butter 2 cloves garlic, minced 1 package cream cheese 2 tablespoons chopped fresh parsley 3/4 teaspoon dried basil 2/3 cup boiling water 1/2 pound cooked shrimp Directions Bring a large pot of lightly salted water to a boil….
I love orange chicken, YUMMM!! (SHARE to save to your wall to refer back to later!) Ingredients: 2 large carrots, peeled and sliced about 1/2-inch thick 2 large red or green bell peppers, cut into 1/2-inch chunks 3 cloves garlic, finely minced 4 boneless skinless chicken breasts 2 tsp. ground ginger 1 tsp. salt 1/2…
Ingredients 5 carrots, chopped 3 onions, chopped 2 (16 ounce) cans whole peeled tomatoes, with liquid 1 large head cabbage, chopped 1 (1 ounce) envelope dry onion soup mix 1 (15 ounce) can cut green beans, drained 2 quarts tomato juice 2 green bell peppers, diced 10 stalks celery, chopped 1 (14 ounce) can beef…
You’ll Need: 16 oz of beef stew meat. 2 of each bell peppers. 1 vegetable oil. 3 tbsp. Of Worcestershire sauce. 1 tsp of minced garlic. 1 can of beef broth. 1 can of stewed tomatoes. 1 season salt. 1 all-purpose flour. How to: In a large bowl, mix together the flour and season salt…