Author: Sarah

  • Best Egg Rolls

    Ingredients: 1 pound ground pork or beef 1 teaspoon ground ginger, or more to taste 1 teaspoon garlic powder, or more to taste 2 cups shredded cabbage 2 ounces shredded carrots 2 tablespoons all-purpose flour 2 tablespoons water 1 quart peanut oil for frying, or as needed 8 (7 inch square) egg roll wrappers 2…

  • Cajun Fried Shrimp

    Ingredients : To prepare the spicy Cajun sauce: Half a cup of mayonnaise 2 tablespoons horseradish cream sauce 2 teaspoons ketchup 1 teaspoon dill pickle juice Half a teaspoon of paprika Half a teaspoon of salt Half a teaspoon pepper Half a teaspoon of cayenne pepper shrimp: 1 cup of milk 2 large eggs 1…

  • Texas Toast Sloppy

    Ingredients: 1lb lean ground beef .25 cup chopped onion ½ tsp garlic powder 3/4 cup ketchup 2 tsp tomato paste ½ tsp Worcestershire sauce 2.5 tsp brown sugar Salt & Pepper – to taste 4 pieces of Green Mill Texas Toast 1oz shredded cheddar cheese Preparation: -Start preheating oven at 375 for your Texas Toast…

  • Pecan Cheesecake Pie

    Pecan Cheesecake Pie (The Dessert That Somehow Vanishes Before You Blink) There are desserts you like, and then there are desserts that make people hover in the kitchen “just checking on something.” This is definitely the second kind. Pecan Cheesecake Pie is what happens when two classics—rich, creamy cheesecake and gooey, nutty pecan pie—decide to…

  • LOUISIANA HOT CRAB DIP

    INGREDIENTS: 1/2 pound jumbo lump crab-meat, free of shells 1 (8 ounce) package cream cheese 1/2 cup mayonnaise 1/4 cup grated Parmesan 3 tablespoons minced green onions (white and green parts) 2 large garlic cloves, minced 2 teaspoons Worcestershire sauce 2 tablespoons fresh lemon juice 1 teaspoon hot sauce 1/2 teaspoon Old Bay seasoning Salt…