Italian Bomboloni
Ingredients: 3 cups bread or all-purpose flour 2¼ teaspoons fast-acting dry yeast 2 teaspoons salt 1/4 cup granulated sugar, Plus more for coating 1 lemon, Zested 2 eggs, Lightly beaten 3/4 cup whole milk 1/2 stick (4 tablespoons) butter, Softened 1 teaspoon vanilla extract Vegetable oil, for frying Chocolate-hazelnut spread, jam or pastry cream, for…
