Chicken Stuffed Jalapenos

Ingredients: 1 (14 3/4 ounce) canned salmon 1/4 cup onion, finely chopped 1/4 cup cornmeal 1/4 cup flour 1 egg 3 tablespoons mayonnaise Directions: -Open salmon and drain thoroughly. Place drained salmon in mixing bowl and flake evenly with a fork. Add onion, corn meal, flour, mayonnaise, and egg. Stir until well blended. -Shape the…

Ingredients: For Carrot Cake: 2 cups all-purpose flour 1 ¾ teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 1 ¼ teaspoon cinnamon ½ teaspoon ground ginger ¼ teaspoon ground nutmeg ¼ teaspoon ground cloves 1 cup vegetable oil ½ cup sugar 1 ¼ cup light brown sugar 4 eggs 1 teaspoon vanilla 3…

Ingredients: 1/2 cup butter, softened 1 cup sugar 2 large eggs 1 very ripe banana, mashed 1 cup crushed pineapple (do not drain) 2 cups flour 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/4 cup shredded coconut Instructions: -Preheat oven to 350 degrees. -In a large bowl, cream butter and sugar…

These deliciously spiced cinnamon apple scones will give you a big falling sensation. They are juicy and buttery, with crunchy ribs and soft, fluffy cores. The best finishing touches are crunchy coarse sugar and salted caramel. Nothing is homier than a fresh, baked scone. I like the scent of apples and cinnamon, whether it’s in…

Ingredients: For the Dough: 2 ½ cups all-purpose flour ¼ cup granulated sugar 1 packet active dry yeast (about 2 ¼ teaspoons) ½ teaspoon salt ¾ cup warm milk (about 110°F/45°C) ¼ cup unsalted butter (melted) 1 large egg For the Vanilla Cream Filling: 1 cup heavy cream 1/3 cup powdered sugar 2 teaspoons vanilla…

Ingredients : 2 pounds boneless, skinless chicken breasts 14 ½ oz can can chicken broth 2 packets of chicken sauce mix Instructions : -Place the chicken breasts in the slow cooker. Pour in chicken broth, cover and cook over high heat for about 3 to 4 hours or until chicken flakes easily. -Pour 2 cups…