Slow Cooker Chicken Breasts with Gravy is the ultimate comfort food. Easy crockpot recipe for tender chicken and easy gravy made with cream of chicken soup. INGREDIENTS 1 1/2 cups water 2 packets chicken gravy mix 1 1/4 cup Condensed Chicken Soup 1 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon paprika 1/4 teaspoon coarse…
Ingredients 32 ounces diced hash brown potatoes or shredded hash brown potatoes, defrosted 4 tablespoons unsalted butter melted 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 1/2 cups sour cream 2 cups sharp cheddar cheese grated 1 cup Monterey Jack cheese grated Creamy Chicken Sauce 4 tablespoons unsalted butter 1/2 medium onion diced 2 to 3 garlic cloves minced 1 cup low sodium chicken broth or stock 1 1/2 cups milk 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper Crunchy Topping 2 cups crushed cornflakes 4 tablespoons butter melted Instructions…
Chocolate Éclair Cake (The “no-bake but tastes like you tried” dessert) Let’s just say it out loud—sometimes you need dessert without the whole production. No preheating the oven, no worrying about timing layers, no standing there wondering if something is fully baked. Just something easy. Reliable. And still good enough that people go back for…
You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to taste 1-2 tbsp of fresh minced sage 2 cups of thinly sliced onions ½ cup of beef stock 1 tbsp of minced Italian parsley ¼ cup of dry white wine Steps:…
Slow Cooker Candied Cinnamon Pecans are such a joy to make for the holidays. Every year I try and come up with fun new food gifts for friends that are different than your normal box of chocolates or cookies. One year I did a gingerbread trail mix and everyone was so excited to get something…
Paula Deen’s 5-Minute Fudge (The One That Disappears Before It Sets) There’s always that moment—usually around 7:42 PM—when the house finally gets quiet. Dinner’s done (or at least mostly done), the dishes are staring at you from the sink, and someone—maybe you, maybe the kids—says, “Do we have anything sweet?” And you pause. Because baking…
Ingredients For the Cones: 6 Waffle ice cream cones 1 C. White chocolate chips 2 Tbsp. Coconut oil 6 Cinnamon graham crackers ground into crumbs For the peach cobbler: 1 Large can of peaches in juice ½ C. Butter divided ¼ C. Brown sugar 1 tsp. Cinnamon ¼ tsp. Nutmeg ⅓ C. Chopped pecans 4…
Ingredients 1 box Chicken-flavor Rice-A-Roni (6 Ounce Box) 1 can Cream Of Mushroom Soup (10 Ounce Can) 1 container Sour Cream (8 Ounce Size) 1 whole Rotisserie Chicken 1 container French-fried Onions (6 Ounce Can) Directions Preheat oven to 350 F. Prepare Rice-A-Roni according to package directions. While that is cooking, shred/cut up the chicken…
Good Old-Fashioned Mac and Cheese (The Kind That Feels Like Home) There are recipes… and then there are recipes. The kind you don’t just cook—you remember. Maybe it’s what your mom made on a rainy afternoon. Maybe it’s what you pull together when the day’s been a little too long and everyone’s a little too…
This Christmas Baklava at its core is a strong sweet dessert. Done well, one to two bites will satiate you in one sitting, kind of like the area coffee. It’s truly delicious and worth every minute it takes to create. Made of layer upon layer of buttered phyllo filled with chopped nuts and dried fruit,…