Mississippi Comeback Sauce It’s the sauce that keeps you coming back for more! This sauce is seriously addictive! If you haven’t tried this yet you need to make... Read More
EASY CHEESY TACO STICKS Ingredients : 1-pound lean ground beef 1 packet taco seasoning mix 1 tube refrigerated Pillsbury pizza dough 5 Colby jack cheese sticks cut in half... Read More
Amazing Crescent Roll Apple Dumplings Recipe Ingredients : 2 (8 ct) crescent rolls 1/4 cup sugar 1 1/2 teaspoon of cinnamon 2 apples, peeled, cored and cut into 8 pieces each... Read More
TWICE BAKED POTATO CASSEROLE WITH BACON Ingredients : 2 large baking potatoes 1/2-pound lean bacon 3/4 cup shredded mild Cheddar cheese 1/2 cup sour cream 1/4 cup milk 2 tablespoons unsalted... Read More
Best Fried Green Tomatoes Ingredients : 4 large green tomatoes 2 eggs 1/2 cup milk 1 cup all-purpose flour 1/2 cup cornmeal 1/2 cup bread crumbs 2 teaspoons coarse... Read More
SPINACH ARTICHOKE FETA BALL INGREDIENTS : 1 (8 ounces) package cream cheese 1 (10 ounces) box frozen chopped spinach, thawed and squeezed dry 1 (4 ounces) container feta cheese,... Read More
Walking Taco Casserole Ingredients : 1 1⁄2 pounds Ground Beef 1⁄3 large Onion, chopped 1 can Green Chilies, small can 1 can Enchilada Sauce 2 ounces Cream Cheese... Read More
HOBO BEEF AND VEGETABLE SOUP INGREDIENTS : 1 (32 fluid ounce) container beef broth, or more if needed 3 medium (blank)s carrots, cut into bite-size pieces 1 large stalk celery,... Read More
STUFFED PEPPER SOUP = ALL THE FLAVOR, HALF THE FUSS INGREDIENTS : 2 pounds ground beef 1 green bell pepper, chopped 1 (29 ounces) can tomato sauce 1 (29 ounces) can diced tomatoes 2 cubes... Read More
MISSISSIPPI POT ROAST Ingredients : 3-4 pounds chuck roast, (about 1.5 kg), boneless and trimmed of excess fat 1 packet au jus mix, (1 oz), or brown gravy... Read More