• CrunchWrap Supreme

    Ingredients: ¼ pound lean ground beef 1 tablespoon taco seasoning mix (such as TACO BELL®) 1 10-inch flour tortilla ¼ cup nacho cheese sauce 1 tostada shell 2 teaspoons sour cream ½ cup shredded lettuce 1 tablespoon diced tomatoes 1 small flour tortilla (street taco size) Instructions: -Crumble beef into a skillet over medium heat….

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    Indulgent Fruit Salad

    Indulgent Fruit Salad (Fresh, Creamy, and Just a Little Fancy) Fruit salad doesn’t always get the spotlight. It’s often the “safe” option on the table—the thing you add for balance, not excitement. But every now and then, you want something that still feels fresh and light… just with a little more personality. That’s exactly where…

  • Cream Cheese Pie Recipe

    Ingredients: 2 (8 oz) packages cream cheese, softened 2 eggs 1 teaspoon vanilla extract 1 cup sugar 1 prepared graham cracker crust For the Topping: 1 cup sour cream 2 tablespoons sugar 1/2 teaspoon vanilla extract Instructions: -Preheat your oven to 325°F (160°C). -In a large mixing bowl, blend the softened cream cheese, eggs, sugar,…

  • Dole Pineapple Whip

    Ingredients: ½ cup pineapple juice 2 cups frozen pineapple chunks (about 10 ounces) 1 cup vanilla ice cream (either dairy or dairy-free, your choice) Instructions: Blend: In a high-speed blender, combine the pineapple juice, frozen pineapple chunks, and ice cream. Process on medium speed for approximately 1 ½ to 2 ½ minutes, ensuring the mixture…

  • Sheet Pan Quesadillas

    Ingredients: 1 tbsp. Extra virgin olive oil 2 chopped green peppers 1 chopped onion 1 1/2 pounds ground beef 1 tsp. chili powder 1 tsp. cumin 1/2 tsp. smoked red pepper kosher salt Freshly ground black pepper 8 large tortillas 1 c. grated cheddar 1 c. shredded Monterey 2 green onions finely chopped sour cream…