Peanut Butter Fudge

Ingredients:

½ cup butter
1 (16 ounce) package brown sugar
½ cup milk
¾ cup peanut butter
1 teaspoon vanilla extract
3 ½ cups confectioners’ sugar

Directions:

-Melt butter in a medium saucepan over medium heat.

-Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently.

-Remove from heat. Stir in peanut butter and vanilla.

-Pour over confectioners’ sugar in a large mixing bowl. Beat until smooth; pour into an 8×8 inch dish.

-Chill until firm and cut into squares.

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