Slow Cooker Salisbury Steak Meatballs
Ingredients: 1 bag of frozen meatballs (approx. 25 oz) 2 tablespoons Worcestershire sauce 2 cups sliced mushrooms 1 1/2 cups water 1/2 teaspoon powdered onion 1/2 teaspoon powdered garlic 2 packets brown gravy mix (1.74 ounces total) Instructions: -Place the frozen meatballs and sliced mushrooms in a slow cooker. -In a bowl, combine Worcestershire sauce,…
