Cream Cheese Squares
Ingredients
A yellow cake mix box.
2 large beaten eggs.
1/2 Cup.Of softened butter.
4 Cups.Of confectioner’s sugar.
An 8-oz box.Of softened cream cheese.
1 small spoon.Of vanilla extract.
How To Make Cream Cheese Squares
-Turn the temperature in the oven up to 350 degrees F.
-Mix the cake mix, eggs, and butter together until everything is evenly distributed.
-Make a cake layer by pressing the cake batter onto a 9×13-inch pan that has been buttered.
-Combine the confectioner’s sugar, cream cheese, and vanilla extract in a mixing bowl and stir until the mixture is creamy and smooth.
-On top of the cake mixture, spread the cream cheese and frosting mixture.
-Put in oven and bake for 35 minutes. The next step is to cool fully before cutting into squares.
