CRACK DIP
Ingredients 8 Ounces of Cream Cheese, Softened. 1 (1 Ounce) Package of Ranch Dressing Mix. 1 (3 Ounce) Bag of Bacon Bits. 2 Cups of Cheddar Cheese, Shredded. 16 Ounces of Sour Cream. 1 Quart Baking Dish or 6″ Baking Dish. Instructions Preheat oven to 400 degrees F. With a handheld or stand mixer with…
